Tom Standage will discuss his new book
An Edible History of Humanity at Magers & Quinn Booksellers on Thursday, June 4, at 7:30pm. The bestselling author of
A History of the World in 6 Glasses brilliantly charts how foods have transformed human culture through the ages. The book is a pithy, entertaining account of how a series of changes--caused, enabled, or influenced by food--has helped to shape and transform societies around the world.
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